Cocktail Sweet And Sour Meatballs - cooking recipe

Ingredients

2 1/2 lb. lean ground beef
1 pkg. Jimmy Dean sausage
2 1/2 c. rolled oats
1 1/2 c. milk
2 cans chopped water chestnuts
3 Tbsp. Worcestershire
1/2 tsp. onion/garlic salt
3 tsp. crushed garlic

Preparation

Mix meat mixture and form into small balls.
Brown at 375\u00b0 for 30 minutes in oven; drain.