Black Bottoms - cooking recipe

Ingredients

8 oz. cream cheese
1/3 c. sugar
1 pkg. chocolate chips (6 oz.)
1 egg, beaten
1/8 tsp. salt
1 1/2 c. flour
1 c. sugar
1 c. water
1/4 c. cocoa
1 tsp. baking soda
1/3 c. oil
1/8 tsp. salt
1 Tbsp. vinegar
1 tsp. vanilla

Preparation

Combine cream cheese, 1/3 cup sugar, beaten egg and salt and beat.
Stir in chocolate chips and set aside.
Combine remaining ingredients; batter will be thin.
Beat well.
Fill cupcake cups 1/3 full of this mixture.
Drop spoonful of chocolate chip mixture on top.
Bake at 350\u00b0 for 20 to 25 minutes.