Tater Tot Casserole - cooking recipe

Ingredients

1 lb. lean ground beef
1 large onion
1 can cream of mushroom soup
sliced processed cheese
1 lb. Tater Tots

Preparation

Press uncooked ground beef in bottom of large casserole dish. Chop onion and layer on top of beef.
Smooth soup on top of onion. Place sliced cheese on top of soup.
Layer Tater Tots on top; bake at 350\u00b0 for approximately 45 minutes, or until bubbly in center.