Hot Milk Cake - cooking recipe

Ingredients

1/4 lb. butter (oleo)
1 c. milk
3 eggs
2 c. sugar
1 tsp. vanilla
2 c. flour
2 tsp. baking powder

Preparation

Bring butter and milk to a boil.
Beat eggs and sugar until white in color.
Add vanilla and flour, then add the hot milk and butter.
Add baking powder.
Beat well.
Place a piece of waxed paper in bottom of angel food cake pan.
(I use Pam spray instead.)
Pour in mixture and bake 50 minutes at 325\u00b0.