Pistachio Salad - cooking recipe

Ingredients

1 (20 oz.) can crushed pineapple, drained
1 pkg. pistachio instant pudding
1 c. miniature marshmallows
1 (9 oz.) carton Cool Whip
1/2 c. chopped pecans

Preparation

Mix all ingredients in a large bowl.
Sprinkle with pecans.