Blueberry Cake - cooking recipe

Ingredients
    1/4 c. butter or oleo
    1/4 c. Crisco
    1 c. sugar
    2 eggs
    1 1/2 c. flour (not sifted)
    1 tsp. baking powder
    1/4 tsp. salt
    1/4 tsp. nutmeg
    1 1/2 c. berries
    1/2 c. milk
    1 tsp. vanilla
Preparation
    Cream shortening and sugar.
    Beat eggs in cup with spoon.
    Add to first mixture.
    Sift flour, baking powder, salt and nutmeg over the berries in a large bowl.
    Add creamed mixture alternately with milk and vanilla.
    Bake at 350\u00b0 in 8 x 8-inch pan for 1 hour.

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