Cheese Crackers - cooking recipe

Ingredients

2 sticks margarine
2 c. grated Cheddar cheese
2 c. plain flour (do not sift)
1 c. chopped pecans
1/4 tsp. red pepper

Preparation

Mix all ingredients.
Roll into small balls.
Place on ungreased cookie sheet.
Flatten with fork.
Bake until brown, 10 to 12 minutes at 350\u00b0.
Makes about 4 dozen.