Tuna Salad - cooking recipe

Ingredients
    1 large can tuna, drained
    juice of 1 lemon
    1/2 c. chopped celery
    1 (16 oz.) can small peas, drained
    2 c. cooked macaroni
    equal amounts salad dressing and sour cream
    salt and pepper
Preparation
    Mix all together.
    Use as much salad dressing and sour cream as you need, just keep them equal.
    Add peas last.
    Chill and serve over lettuce.

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