Vinegar Pie - cooking recipe

Ingredients
    2 eggs
    2 Tbsp. flour
    4 Tbsp. vinegar
    1 tsp. flavor (vanilla)
    1 1/2 c. sugar
    1 1/2 c. cold water
Preparation
    Mix and put in unbaked pie shell.
    Bake at 325\u00b0 until done.
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