Apple Kuchen - cooking recipe
Ingredients
-
1/2 c. butter, softened
1 Betty Crocker yellow cake mix
1/2 c. flaked coconut
2 1/2 c. sliced apples
1/2 c. sugar
1 tsp. cinnamon
1 c. sour cream
2 egg yolks or 1 egg
Preparation
-
Heat oven to 350\u00b0.
Cut butter into cake mix until crumbly. Mix in coconut.
Pat mixture into ungreased oblong pan, 13 x 9 x 2-inches.
Bake 10 minutes.
Arrange apple slices on warm crust. Mix sugar and cinnamon; sprinkle on apples.
Blend sour cream and egg yolks; drizzle over apples.
Bake 25 minutes or until edges are light brown.
Do not overbake.
Serve warm.
Makes 12 to 15 servings.
Leave a comment