Apple Kuchen - cooking recipe

Ingredients
    1/2 c. butter, softened
    1 Betty Crocker yellow cake mix
    1/2 c. flaked coconut
    2 1/2 c. sliced apples
    1/2 c. sugar
    1 tsp. cinnamon
    1 c. sour cream
    2 egg yolks or 1 egg
Preparation
    Heat oven to 350\u00b0.
    Cut butter into cake mix until crumbly. Mix in coconut.
    Pat mixture into ungreased oblong pan, 13 x 9 x 2-inches.
    Bake 10 minutes.
    Arrange apple slices on warm crust. Mix sugar and cinnamon; sprinkle on apples.
    Blend sour cream and egg yolks; drizzle over apples.
    Bake 25 minutes or until edges are light brown.
    Do not overbake.
    Serve warm.
    Makes 12 to 15 servings.

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