Zucchini Rice Casserole - cooking recipe

Ingredients

1 lb. hamburger meat
1 small onion
3 c. tomatoes
1 tsp. chili powder
1/2 c. uncooked rice
salt and pepper to taste
1 medium zucchini
1/4 lb. Velveeta cheese

Preparation

Brown 1 pound hamburger and 1 small chopped onion.
Drain. Add 3 cups tomatoes, 1 teaspoon chili powder, 1/2 cup uncooked rice, salt and pepper to taste.
Cook until rice is tender.
Add 1 medium zucchini, chopped and 1/4 pound Velveeta cheese cut up. Pour into greased Pyrex dish.
Bake at 350\u00b0 for 1 hour.