Kathy'S Ham Salad - cooking recipe

Ingredients
    2 c. cubed, cooked ham
    2 c. medium Cheddar cheese
    1 jar Spanish olives (7 oz.), sliced
    1 pkg. sea shell noodles
    1/2 to 1 c. mayonnaise
    garlic powder to taste
Preparation
    Mix cubed cooked ham, cheese, olives, noodles, mayonnaise and garlic powder.
    Serve on lettuce leaf, garnish with whole olives.

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