Kathy'S Ham Salad - cooking recipe
Ingredients
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2 c. cubed, cooked ham
2 c. medium Cheddar cheese
1 jar Spanish olives (7 oz.), sliced
1 pkg. sea shell noodles
1/2 to 1 c. mayonnaise
garlic powder to taste
Preparation
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Mix cubed cooked ham, cheese, olives, noodles, mayonnaise and garlic powder.
Serve on lettuce leaf, garnish with whole olives.
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