Glazed Ham Balls - cooking recipe

Ingredients
    3 lb. ham loaf
    2 Tbsp. chopped onion
    1 c. crushed pineapple
    1/3 c. brown sugar
    1 Tbsp. vinegar
    2 to 3 Tbsp. prepared mustard
Preparation
    Mix chopped onion and ham loaf together; form 1 1/2-inch balls.
    Place balls in shallow baking pan.
    Mix remaining ingredients together and pour over ham balls.
    Bake at 350\u00b0 for 45 to 50 minutes, basting occasionally with the glaze.

Leave a comment