Microwave Spaghetti Sauce - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. mushrooms (stems and pieces)
1 onion, chopped
1 clove garlic, minced
1 (6 oz.) can tomato paste
1 (28 oz.) can tomatoes
1 tsp. sugar
1/2 tsp. Italian seasoning

Preparation

Place ground beef, mushrooms, onion and garlic in microwave-safe dish and cook on High for 8 minutes.
Stir occasionally.
Into meat mixture add tomatoes and liquid, sugar, tomato paste, salt and Italian seasoning.
Cover and cook on High for 8 to 10 minutes, stirring occasionally.
Reduce power to Medium and cook 10 more minutes.
Stir occasionally.
Serve over pasta.