Yummy Potatoes - cooking recipe

Ingredients
    8 medium red potatoes
    1 c. cream of chicken soup
    1 1/2 c. sour cream
    1/4 c. milk
    1/4 c. margarine or butter
    pinch of pepper
    1 small onion, minced
    1 1/2 c. shredded Cheddar cheese
    1/2 c. potato chips
Preparation
    Boil potatoes with bay leaf with skins on until tender; set aside until cool and peel and shred.

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