Yummy Potatoes - cooking recipe
Ingredients
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8 medium red potatoes
1 c. cream of chicken soup
1 1/2 c. sour cream
1/4 c. milk
1/4 c. margarine or butter
pinch of pepper
1 small onion, minced
1 1/2 c. shredded Cheddar cheese
1/2 c. potato chips
Preparation
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Boil potatoes with bay leaf with skins on until tender; set aside until cool and peel and shred.
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