Micro Turkey Au Gratin - cooking recipe

Ingredients

1/2 chopped green pepper (1/3 c.)
1 Tbsp. water
3/4 c. milk
2/3 c. quick cooked rice
1 1/2 c. chopped cooked turkey or chicken
1 (10 3/4 oz.) can condensed cream of mushroom soup
1/4 tsp. poultry seasoning
3/4 c. shredded Swiss cheese (3 oz.)

Preparation

In 1 3/4-quart casserole, combine green pepper, onion and water.
Cook covered 2 to 3 minutes until tender.
Stir in milk, uncooked rice, soup, poultry seasoning and 1/4 cup cheese.
Cover and cook 5 minutes.
Sprinkle
remaining cheese while hot.