Divinity - cooking recipe

Ingredients

2/3 c. water
1/2 c. white Karo
3 c. sugar
pinch of salt

Preparation

Bring to a boil, cook until mixture forms firm ball when a little is dropped in cold water.
Beat 2 egg whites until stiff. Slowly pour boiling syrup in a fine stream over the egg whites, beating at high speed.
Beat until mixture passes glossy stage and holds its shape.