Coffee Cake - cooking recipe

Ingredients

2 cup flour
1/2 teaspoon salt
3/4 cup sugar
3 teaspoons baking powder
1 egg
1 cup mild
4 tablespoons melted butter
1/2 cup flour
1/2 cup sugar
2 tablespoon melted butter
3 teaspoons cinnamon

Preparation

Sift dry ingredients together.
Beat egg lightly, combining with milk, and then add to dry ingredients.
Mix lightly.
Stir in melted butter.
Pour into pan greased with butter.
Sprinkle topping mixture over the batter.
Bake at 325 degrees for 25 minutes.
Let cool and serve.