Cherry Coke Salad - cooking recipe
Ingredients
-
3/4 c. water
1/2 c. sugar
2 (6 oz.) pkg. cherry gelatin
1 Tbsp. lemon juice
20 oz. crushed pineapple
1 c. cold cola
1/2 c. chopped walnuts
20 oz. can cherry pie filling
Preparation
-
Bring water and sugar to a boil in pan.
Add cherry pie filling.
Bring to boil.
Pour over jello.
Stir until jello is dissolved.
Add remaining ingredients and mix well.
Pour into a 9 x 13-inch pan and refrigerate until firm.
Leave a comment