Glazed Meat Loaf - cooking recipe

Ingredients

1/2 c. ketchup
1/3 c. firmly packed light brown sugar
1/4 c. lemon juice
1 tsp. dry mustard
1 1/2 lb. lean ground beef
1 1/2 c. fresh bread crumbs (3 slices)
1/4 c. finely chopped onions
1 egg, slightly beaten
1 tsp. beef-flavor instant bouillon cubes

Preparation

Preheat oven to 350\u00b0.
In small bowl, combine ketchup, sugar, 1 tablespoon lemon juice and mustard.
In large bowl, combine remaining ingredients and 1/3 cup of ketchup mixture.
Mix well.