Baked Cream Cheese Appetizer - cooking recipe

Ingredients
    1 (4 oz.) pkg. refrigerated crescent dinner rolls
    1 (8 oz.) Philadelphia brand cream cheese
    1/2 tsp. dill weed
    1 egg yolk, beaten
Preparation
    Variation:
    Substitute combined 1/2 teaspoon dried rosemary leaves (crushed) and 1/2 teaspoon paprika for dill seed.

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