Baked Cream Cheese Appetizer - cooking recipe
Ingredients
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1 (4 oz.) pkg. refrigerated crescent dinner rolls
1 (8 oz.) Philadelphia brand cream cheese
1/2 tsp. dill weed
1 egg yolk, beaten
Preparation
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Variation:
Substitute combined 1/2 teaspoon dried rosemary leaves (crushed) and 1/2 teaspoon paprika for dill seed.
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