Broccoli Casserole - cooking recipe

Ingredients
    2 pkg. frozen broccoli (spears or chopped)
    1 can cream of celery soup or cream of mushroom soup
    1/2 c. mayonnaise
    2 eggs, beaten
    1 c. sharp yellow cheese, grated
    2 Tbsp. grated onion
Preparation
    Mix together soup, mayonnaise, eggs, cheese and onion.
    Pat 2 packages frozen broccoli in a flat casserole dish.
    Cook broccoli 25 to 30 minutes.
    Pour ingredients on top and smooth; cook at 350\u00b0 for 40 to 45 minutes.

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