Tomato Conserve - cooking recipe

Ingredients

3 lb. ripe tomatoes
2 lb. sugar
1 lb. raisins
2 oranges
2 lemons

Preparation

Wash and clean tomatoes; cut into pieces.
Put oranges and lemons through food chopper.
Place all ingredients in large kettle and cook until thick.
Place in pint jars and seal with tops and rings while still hot.