The Best Cranberry Salad - cooking recipe

Ingredients

1 orange, ground up whole (skin and all)
1 pkg. cranberries, ground
2 c. sugar
1 large can drained crushed pineapple (save juice)
2 (3 oz. pkg.) raspberry jello

Preparation

Prepare jello by dissolving in 2 cups hot water and 1 cup of reserved pineapple juice (if there is not enough, add water to equal 1 cup).
Mix in all other ingredients (orange, cranberries and sugar).
Put into mold.