Ingredients
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1 3/4 c. flour
1/2 tsp. salt
1 tsp. soda
1/2 c. butter or margarine
1/2 c. creamy peanut butter
1/2 c. brown sugar
1 c. granulated sugar (save 1/2 c.)
1 large egg
1 tsp. vanilla
about 45 large Baker's chocolate pieces
Preparation
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Sift flour with salt and soda. Cream butter, peanut butter, brown sugar and 1/2 cup granulated sugar. Add egg and vanilla. Add flour mixture and beat well. Put remaining sugar on waxed paper. Shape dough in balls. Roll in sugar. Bake 10 minutes. Remove from oven; press chocolate pieces in centers. Bake 2 to 4 minutes longer.
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