Easy Spaghetti Sauce - cooking recipe

Ingredients

1/2 bushel tomatoes
3 sweet peppers
2 c. sugar
3 Tbsp. oregano
1 Tbsp. garlic salt
3 (12 oz.) cans tomato paste
6 medium onions, chopped fine
1 bunch celery
1/3 c. salt
3 Tbsp. basil
2 Tbsp. Italian seasoning

Preparation

Combine all ingredients in a canner or large pot.
Place, uncovered, in a 350\u00b0 oven for 6 hours.
This need not be checked during cooking.
Can or freeze.
Makes 10 quarts.