Sugar-Free Jello Pie - cooking recipe

Ingredients

1 pkg. sugar-free cook & serve vanilla pudding
1 pkg. any flavor sugar-free jello*
2 1/2 C. water

Preparation

Mix well with wire whisk.
Cook in microwave on full power, stirring often, until boils and thickens.
Cool completely.
Add 8 oz. lite Cool Whip (there is a small amount of sugar).
Mix well. Pour into reduced fat graham cracker crust and chill.
Serve with a dollop of Cool Whip on top.