Chocolate Cheese Pie - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
1 (3 oz.) pkg. cream cheese, softened
3/4 c. sugar
1/4 c. cocoa
2 eggs
1 tsp. vanilla extract
1/2 c. chilled whipping cream
8-inch crumb crust
cherry pie filling

Preparation

Heat oven to 350\u00b0.
In a large bowl combine cream cheese and sugar; beat well.
Blend in cocoa; add eggs and vanilla.
Blend well.
Blend in whipping cream.
Pour into crust.
Bake at 350\u00b0 for 35 minutes.
(Center will be soft but will set upon cooling.) Makes 6 to 8 servings.