Spinach Strata - cooking recipe

Ingredients

54 Ritz crackers
2 (10 oz.) pkg. frozen chopped spinach, thawed and well drained
10 oz. Muenster cheese, grated
2 1/2 c. milk
5 eggs
2 Tbsp. Dijon style mustard
1/2 tsp. liquid hot pepper seasoning
2 cloves garlic, minced

Preparation

In a 2-quart shallow baking dish, arrange 18 Ritz crackers in 3 long rows.
Combine spinach and 2 cups grated cheese; sprinkle half of mixture over crackers.
Repeat layers.
Top with remaining cheese.