Crispy Cobbler - cooking recipe

Ingredients

1/2 c. butter
1 c. flour
1 c. sugar
2 tsp. baking powder
1/8 tsp. salt
3/4 c. milk
4 c. fruit

Preparation

Place butter in 8 x 10 x 2-inch pan.
Place in warm oven to melt butter.
In a bowl, sift flour, sugar, baking powder and salt. Stir in milk and blend until smooth.
Put in pan over melted butter.
Spread with fruit.
Bake at 375\u00b0 for 40 minutes.