Aunt Alice'S Biscuits - cooking recipe

Ingredients

2 c. flour
4 tsp. baking powder
1/2 tsp. salt
1/2 tsp. baking soda
5 Tbsp. Crisco
1 c. buttermilk

Preparation

Sift dry ingredients together.
Cut shortening into dry ingredients, then mix in buttermilk.
Mix in flour and cut into desired size for biscuits.
Bake in 425\u00b0 oven for 12 to 15 minutes.