Ham Macaroni Salad - cooking recipe

Ingredients

2 c. (8 oz.) elbow macaroni, uncooked
1/2 c. mayonnaise or salad dressing
2 Tbsp. prepared mustard
2 c. julienne-cut or diced cooked ham
1/2 c. chopped onion
1/3 c. chopped celery
1/3 c. sweet pickle relish
1/2 tsp. salt
1/4 tsp. pepper

Preparation

Cook macaroni according to directions on package; drain well. Rinse with cold water to cool quickly; drain well.
Combine salad dressing and mustard in a large bowl.
Add macaroni, ham, onion, celery, relish, salt and pepper; toss lightly until well blended. Chill.