Braunschweiger Spread - cooking recipe

Ingredients

1 lb. braunschweiger
1 pt. sour cream
1 (8 oz.) pkg. lite cream cheese
1 (1 1/2 oz.) pkg. green onion mix
1 Tbsp. mayonnaise
1 tsp. garlic powder (optional)

Preparation

Cream together liver sausage, sour cream and cream cheese; add 1 tablespoon mayonnaise.
Mix well.
Add package onion dip and blend well.
Line a bowl with Saran Wrap; fill with dip.
Chill overnight.
Invert bowl on plate.
Remove Saran Wrap and serve with crackers.