Rice Casserole - cooking recipe

Ingredients

2 cans beef consomme (undrained)
1 can mushrooms
2 cans water
1 1/2 sticks oleo
4 Tbsp. Worcestershire sauce
4 Tbsp. chopped onion
4 Tbsp. parsley
salt and pepper

Preparation

Mix all together.
Add 2 cups uncooked rice.
Simmer two hours, stirring.