Sweet Potato Casserole - cooking recipe

Ingredients
    1 large can sweet potatoes
    1/2 c. sugar
    1 egg
    1/2 c. canned milk
    1/2 stick margarine
    1/2 tsp. cinnamon
    3/4 c. crushed corn flakes
    1/2 c. brown sugar, packed
    1/2 stick margarine
    1/2 c. chopped pecans
Preparation
    Drain and mash potatoes.
    Add the next 5 ingredients; mix well with mixer 1 to 2 minutes.
    Pour into bake dish; bake for 25 minutes at 400\u00b0.
    Mix the next 4 ingredients well; spread evenly over potatoes.
    Bake another 10 minutes at 400\u00b0.

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