Sweet Potato Casserole - cooking recipe
Ingredients
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1 large can sweet potatoes
1/2 c. sugar
1 egg
1/2 c. canned milk
1/2 stick margarine
1/2 tsp. cinnamon
3/4 c. crushed corn flakes
1/2 c. brown sugar, packed
1/2 stick margarine
1/2 c. chopped pecans
Preparation
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Drain and mash potatoes.
Add the next 5 ingredients; mix well with mixer 1 to 2 minutes.
Pour into bake dish; bake for 25 minutes at 400\u00b0.
Mix the next 4 ingredients well; spread evenly over potatoes.
Bake another 10 minutes at 400\u00b0.
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