Taco Salad - cooking recipe

Ingredients

1 head lettuce
2 tomatoes, chopped
1 onion
1 lb. cheese, grated
1 (15 oz.) can Ranch Style beans, drained
1 lb. ground beef, cooked and cooled
3/4 c. Catalina dressing
1 (11 oz.) pkg. corn chips, crushed

Preparation

Shred lettuce.
Combine ingredients, only add dressing and corn chips before serving.