Salad - cooking recipe

Ingredients

1 (7 oz.) pkg. ring macaroni
1 (No. 2) can crushed pineapple
1 c. whipped cream or Cool Whip
1 c. pineapple juice
2 Tbsp. flour
2 eggs
1/2 c. sugar

Preparation

Mix pineapple juice, flour, eggs and sugar and cook until thickened; cool.
Add macaroni, pineapple, whipped cream and cooked mixture when cooled all together.
Add cherries for color (optional).