Beef Stroganoff - cooking recipe

Ingredients

1 round steak, cut into bite size pieces
1 stick oleo
2 Tbsp. minced onion
1 Tbsp. Worcestershire sauce
1 can mushrooms
1 c. sour cream
1 pkg. noodles
1 can mushroom soup

Preparation

Melt butter and saute onions with Worcestershire sauce and butter.
Add meat and cook until done.
Add mushrooms, soup and sour cream.
Stir and simmer until hot through.
Boil noodles as directed on package and drain.
Gently stir the noodles into sauce.