Mocha Nut Butterballs - cooking recipe

Ingredients

1 c. margarine, softened
2 tsp. vanilla
1/4 c. sweetened cocoa
1/2 tsp. salt
confectioners sugar
1/2 c. sugar
2 tsp. instant coffee
1 3/4 c. flour
2 c. pecans

Preparation

Cream first 3 ingredients until light.
Add next four.
Mix well; shape into balls.
Bake at 325\u00b0 for 15 minutes.
Cool and roll in confectioners sugar.