Frozen Cherry Salad - cooking recipe

Ingredients

1 (16 oz.) can cherry pie filling
1 (14 oz.) can crushed pineapple
1 (14 oz.) can Eagle Brand milk
1 (13 oz.) Cool Whip topping

Preparation

Mix all ingredients.
Freeze in 9 x 13-inch pan.
Cut in squares and garnish with Cool Whip and a cherry.