Macaroni And Cheese - cooking recipe
Ingredients
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1 small box macaroni
4 c. shredded cheese
4 c. heavy cream
3 Tbsp. butter
2 eggs
salt and pepper to taste
Preparation
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Bring macaroni to boil, then drain.
Add cheese and cream (not milk), then add other ingredients.
Mix well; bake at 350\u00b0 until firm.
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