The Tacorito - cooking recipe

Ingredients

1 lb. ground beef, browned
2 large tomatoes, chopped
1 large onion, chopped
Monterey Jack or Colby cheese, grated
lettuce, chopped
6 large flour tortillas
1 can cream of chicken soup
1 soup can water
1 can mild enchilada sauce

Preparation

Baking Temperature: 350\u00b0.
Baking Time: 20 to 30 minutes.