Microwave Peanut Brittle - cooking recipe

Ingredients

1 c. raw peanuts*
1/2 c. light corn syrup
1 c. white sugar
1/8 tsp. salt
1 tsp. vanilla
2 Tbsp. butter
1 tsp. baking soda

Preparation

Mix together the peanuts, corn syrup, sugar and salt in a 1 1/2 qt. glass dish.
Microwave on high for 4 minutes.
Stir well with wooden spoon (plastic or rubber will melt).
Microwave on high for 4 more minutes.
Stir in vanilla and butter.
Microwave on high for 2 minutes or until golden.\tStir in baking soda until bubbling begins to subside.\tPour onto greased cookie sheet, stretching with two forks while candy is still hot.
When cool, break into pieces and enjoy.