Chip Beef Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. Philadelphia cream cheese
2 Tbsp. Accent
2 Tbsp. onion, chopped fine or grated
2 pkg. dried beef, chopped fine
2 Tbsp. Worcestershire sauce

Preparation

Leave 1 package of dried beef to roll your ball in.
Get cream cheese at room temperature.
Combine remaining ingredients to cream cheese and form into a ball.
Roll your ball in dried beef. Refrigerate until ready to serve.