Rice And Chicken Wraps - cooking recipe

Ingredients
    8 boneless chicken tenderloins
    2 c. water
    1 box Uncle Ben's fast cooking recipe long grain and wild rice
    1/2 c. Ranch salad dressing
    1 c. shredded lettuce
    8 (10-inch) flour tortillas
Preparation
    Cook chicken over medium high heat 10 to 12 minutes, lightly brown (cut into bite size pieces).
    Add water and rice plus seasoning packet.
    Bring to a boil.
    Cover; reduce heat and simmer 10 minutes.
    Stir in salad dressing.

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