Rice And Chicken Wraps - cooking recipe
Ingredients
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8 boneless chicken tenderloins
2 c. water
1 box Uncle Ben's fast cooking recipe long grain and wild rice
1/2 c. Ranch salad dressing
1 c. shredded lettuce
8 (10-inch) flour tortillas
Preparation
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Cook chicken over medium high heat 10 to 12 minutes, lightly brown (cut into bite size pieces).
Add water and rice plus seasoning packet.
Bring to a boil.
Cover; reduce heat and simmer 10 minutes.
Stir in salad dressing.
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