Stromboli - cooking recipe

Ingredients
    1 loaf frozen bread, thawed
    1/4 lb. Provolone cheese, sliced
    1/4 lb. Mozzarella cheese, sliced
    1 lb. ham, sliced
    1 lb. hard salami, sliced
    1/2 lb. pepperoni, sliced
    2 green peppers
    2 onions
    melted butter
Preparation
    Roll out bread and top with a thin layer of meat and cheese. Top with cooked peppers and onions, which have been cooked in melted butter.
    Fold sides over, then ends under.
    Place on a cookie sheet with folded side down.
    Baste top with melted butter.
    Bake at 350\u00b0 for 25 to 30 minutes or until done.

Leave a comment