Chocolate Chess Pie - cooking recipe

Ingredients

1 1/2 c. sugar
2 eggs
4 tsp. cocoa
1/2 stick margarine, melted
1 tsp. vanilla flavoring
1 small can evaporated milk

Preparation

Mix all ingredients well and pour into 9-inch unbaked pie shell.
Bake at 350\u00b0 for 45 minutes or until set.
May be served slightly warm or served cooled.
Top with whipped topping or ice cream.