Sour Cream Raisin Pie - cooking recipe

Ingredients

1 c. raisins
1 c. sour cream
pinch of salt
1 c. sugar
2 egg yolks
1/4 tsp. vanilla

Preparation

Soak raisins in hot water about 30 minutes.
Drain.
In pan, cook until thick, all ingredients.
Pour into baked pie shell. Top with beaten egg whites and brown.