Sugar Cookies - cooking recipe

Ingredients

4 c. flour
1 1/2 c. sugar
1/2 tsp. salt
1 tsp. baking soda
1 1/2 c. shortening (Crisco)
2 eggs
1/2 c. buttermilk
1 tsp. vanilla

Preparation

Sift dry ingredients; cut shortening into the dry ingredients. Combine milk, eggs and vanilla, slightly beaten.
Add this to the dry ingredients.
Mix and refrigerate overnight.
Bake at 400\u00b0 for 8 minutes.