Pork Chop Casserole - cooking recipe

Ingredients

1 c. rice
1 tsp. salt
2 1/2 c. water
pork chops
1 pkg. Lipton onion soup mix (dry)

Preparation

Put rice in 10-inch dish. Add salt and water. Lay pork chops over rice and sprinkle with dry soup mix. Cover with foil and bake at 350\u00b0 for 1 1/2 hours.